Ratatouille with Chicken & Angel Hair Pasta
the perfect way to use summer veg
If you’ve never had ratatouille, you’re in for a treat. This light, satisfying meal is an excellent way to use popular (and often, abundant) eggplant, summer squash, or zucchini.
The vegetables become tender, juicy, and sweet in the oven, making a perfect accompaniment to the pan-fried chicken breast cutlets. Kids and adults can enjoy making this meal t…
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